Obesity information and article

Obesity is a growing concern worldwide, especially as it is a major burden on healthcare systems. It is a significant contributor to the high rates of non-communicable diseases (NCDs), which themselves claim an estimated 15 million lives each year. Common causes for obesity, according to the WHO, are bad dietary habits, particularly diets that include the high consumption of energy-dense foods and a lack of physical activity.

Obesity can increase the risk of numerous diseases such as heart disease, type 2 diabetes, hypertension, sleep apnea and breathing problems and strokes. Many of these non-communicable diseases can be life threatening and cause premature death. The WHO estimates that 17 million people die annually as a result of non-communicable diseases and that 86% of these deaths are premature in low and middle-income countries.

In recent times, childhood obesity has been on the rise. An analysis conducted by the World Health Organisation (WHO) found that childhood obesity is on the rise in Africa. It states that 1 in 10 children and teenagers are projected to be obese in the next decade.

Nutrition and healthy eating habits are an important part of managing obesity. The NNIA, through videos, publications and news, gives insight on how to deal with adult and childhood obesity.

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Reframing our understanding of obesity
Reframing our understanding of obesity

Reframing our understanding of obesity

In order to effectively address obesity, it is important to recognise it as a chronic disease and approach it with a...

A better staging system
A better staging system

A better staging system

Treatment of obesity in children
Treatment of obesity in children

Treatment of obesity in children

The salt regulation impications for the food industry
The salt regulation impications for the food industry

The salt regulation impications for the food industry

Prof. Riette De Kock
Default video
Management of the overweight patient

Management of the overweight patient

Claire Julsing-Strydom
The role of carbohydrates and fat inc disease
The role of carbohydrates and fat inc disease

The role of carbohydrates and fat inc disease

Prof. James Ker
Default video
Obesity management and surgical intervention

Obesity management and surgical intervention

Dr. Gerhard Botha
Nutrirional Management of The Consequences
Nutrirional Management of The Consequences

Nutrirional Management of The Consequences

Arina Prins
Default video
CNE Pre & Post operative bariatric nutrition

CNE Pre & Post operative bariatric nutrition

Nicola Drabble
Cecile Verseput
Patient Education Tool in Renal Diet

Patient Education Tool in Renal Diet

Cecile Verseput
Default video
Bone Health: The role of dairy foods and other bioactives

Bone Health: The role of dairy foods and other bioactives

Prof. Marlena Kruger