Volume 29 - No 3

The third journal for 2016, conducts a review of Infant and Young Child Feeding Practice in Hospital and the home in KwaZulu-Natal Midlands and also, provides a brief report on the Food Environment of Students on a Financial Assistance Programme at the University of the Free State, Bloemfontein. Lastly, the case study looks at the Dietary Management of Irritable Bowel Syndrome (IBS).